Innovation of chocolate-2

Addition of sugar

In1519, to fight against Aztec's there came Spanish wandering named Harnan Kartej.With a massive troop.Long led the fight. Emperor Montezuma thought to compromise with them at last.then Kartej was called in the meeting.
There Kartej took the first taste of chocolate. Even
Kartej took the chocolate flavors and like it also,
But it did not melt at all. Yet continue the war with Aztec's.At last the won.In 1528, when Kartej started journey for his country, his ship was full of looted goods by Aztecs, And there was so many cocoa seeds also.

After returning Spain Kartej served his friends liquid chocolate.they saw this is a well drink, Mixing sugar make it more tasty while it is hot.After then they begun to drink chocolate by mixing sugar.

But Spanish Prince Philip know about the Chocolate drink quickly.A group of monks came up with some guests from Central America to him.They came in a large pot filled with liquid chocolate as gifts.

Prince Philip fall in love with chocolate.So that he pronounced liquid chocolate as Spanish Royal drink.

The story of the chocolate were spread quickly in Europe.
Even in Europe, people still had not learned as well as for eating potatoes.However the chocolate making  process was very slow from seeds that time.It was also very costly.That's why only rich people could drink chocolate.

Chocolate making machinery: 
 The discovery of steam engine  has been changed lives. So it was much easier to create anything.Chocolate was one of them.As a result Chocolate making process from cocoa seeds business was quite accumulated.The chocolate factory was built various places in Europe.And since then chocolate did not just for the rich,but also for all.

In 1847,there was an English man named Francis fry Manufacturer of chocolate.He was thinking,eating chocolate would so good instead of drink chocolate.Then he began thinking that how
given the shape of the liquid chocolate mixture as hard. here a man from Netherlands named Koyenrad Van Houted solved half of the problem of Francis fry. He discover an instrument which can pressure of the mixture of chocolates for make them brown coco powder and cocoa butter.
Fry saw that the cocoa butter became hard when its cold.He began to think, how to chocolate make hard by using coco butter.for this reason he mixed hot cocoa butter with the chocolate mixture and three scoop of sugar.then he cooled the mixture in a square pot.The mixture was cooled slowly to become stiff.And thus the world's first solid chocolate was made ​​by Fry.

 

Quickly the factories began to make advanced and solid chocolate.

Meanwhile, Peter Denial lived in Switzerland.He was originally wax artisans.That time candle demand dipped.so he is in need of money.
In the meantime, he fell in love with a girl. The girl was the chocolate manufacturer.Then he decided to start chocolate business.Tremendous competition among chocolate manufacturers have already started.

Peter realise that he has to improve the quality of chocolates and beautiful design  for his business benefit.For that purpose Peter mixed milk in the chocolate. 

However peter has to be frustrated.The new combination of chocolate was much thinner.Henry Nestle was his neighbor.He knew many things about food.Actually Nestle earned a living by making kids food. He found a way of Peter chocolates mixture how to be thicker.
 

In 1883 Peter completed his new recipe for chocolate milk and cream and got Gold medal.That time the demand of chocolate milk was heighten.